Groundnut Stew (Ebinyebwa)

Groundnut Stew (Ebinyebwa)

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Ebinyebwa, or Ugandan Groundnut Stew, is a traditional and hearty dish made from groundnuts (peanuts). It’s commonly enjoyed with matooke (mashed plantains) and is a staple in Ugandan cuisine.

Groundnut Stew (Ebinyebwa)

Ebinyebwa, or Ugandan Groundnut Stew, is a traditional and hearty dish made from groundnuts (peanuts). It's commonly enjoyed with matooke (mashed plantains) and is a staple in Ugandan cuisine.

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Prep Time 20 mins Cook Time 40 mins Rest Time 30 mins Total Time 1 hr 30 mins Difficulty: Intermediate

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