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Ugandan Rice Balls

Courses
Difficulty Intermediate
Time
Prep Time: 20 mins Cook Time: 30 mins Rest Time: 20 mins Total Time: 1 hr 10 mins
Description

Namungodi, also known as Ugandan Rice Balls, is a popular snack made from a mixture of rice, mashed potatoes, and vegetables, which is then rolled into balls and deep-fried. It's a delicious and savory treat often enjoyed by schoolchildren and as a snack during social gatherings.

Ingredients
  • 3 cups ⦁ short-grained rice
  • 3 medium ⦁ Irish potatoes, boiled
  • 1 cup ⦁ cassava or wheat flour
  • 1 green ⦁ pepper, finely chopped
  • 1 large ⦁ onion, finely chopped
  • 1 tablespoon ⦁ ground ginger
  • 2 garlic ⦁ cloves, finely chopped
  • 2 eggs
  • ⦁ Salt to taste
  • ⦁ Chilli flakes (optional)
  • ⦁ Vegetable oil for frying
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