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Matooke (Mashed Plantains)

Courses
Difficulty Intermediate
Time
Prep Time: 10 mins Cook Time: 40 mins Rest Time: 30 mins Total Time: 1 hr 20 mins
Description

Matooke, also known as Mashed Plantains, is a traditional Ugandan dish made from green plantains. It's a staple food in Uganda and is often served with a variety of stews and sauces.

Ingredients
  • 8 green ⦁ 8-10 plantains (matooke)
  • ⦁ Water
  • ⦁ Banana leaves (optional, for wrapping)
  • ⦁ Salt to taste
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