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Miondo (Banana and Cassava Fritters)

Courses ,
Difficulty Intermediate
Time
Prep Time: 10 mins Cook Time: 40 mins Rest Time: 20 mins Total Time: 1 hr 10 mins
Description

Miondo is a traditional Cameroonian dish made from a mixture of grated cassava and bananas, which is then deep-fried to create delicious and crispy fritters. These fritters are often enjoyed as a snack or side dish with stews and sauces.

Ingredients
  • 4 ripe ⦁ bananas, peeled and mashed
  • 2 cups ⦁ cassava flour (or grated cassava)
  • 1/2 cup ⦁ all-purpose flour
  • 1/2 teaspoon ⦁ baking powder
  • 1/2 teaspoon ⦁ salt
  • 1/2 teaspoon ⦁ nutmeg
  • ⦁ Vegetable oil for frying
  • ⦁ Water (as needed to form the dough)
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