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Luwombo

Courses ,
Time
Prep Time: 10 mins Cook Time: 20 mins Rest Time: 10 mins Total Time: 40 mins
Description

Luwombo is a traditional Ugandan dish where meat, usually chicken, beef, or goat, is slow-cooked in a rich and flavorful stew, then wrapped in banana leaves. This method infuses the stew with a distinct aroma and flavor, making it a favorite for special occasions.

Ingredients
  • 1 kg ⦁ chicken or beef (cut into pieces)
  • 2 large ⦁ onions, finely chopped
  • 2 tomatoes, ⦁ finely chopped
  • 1 green ⦁ pepper, chopped
  • 2 carrots, ⦁ chopped
  • 2 cloves ⦁ garlic, minced
  • 1 piece ⦁ -inch ginger, minced
  • 1 cup ⦁ ground peanuts (optional)
  • 2 tablespoons ⦁ vegetable oil
  • ⦁ Salt to taste
  • 2 seasoning ⦁ cubes
  • ⦁ Banana leaves (wilted over a flame to make them flexible)
  • ⦁ Kitchen twine or banana fibers
Read it online: https://duabaafrofoods.co.uk/recipe/luwombo/
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